A summer smoothie recipe combining everything in season. To make this concoction, skip the frozen aisle and shop at farmer’s markets instead. If you have a low tolerance on overly sweetened liquids like me, you’ll welcome this slightly tart summer blend with open arms.
- 1 ripe peach
- 2-3 apricots
- 8-10 cherries (approximately 1 cup)
- 1 whole naval orange
- ¾ cup of water
- sprig of mint
- 1 inch piece of ginger
Pit and slice up the stone fruits and peel the orange. Combine the fruits with the remaining ingredients and blend until desired consistency.
MEET THE CONTRIBUTER
ey is a Toronto-based content creator who is interested in discovering beauty rituals and regimens from around the globe. After living and working in Bolivia, Anney returned to Canada and started @selfmemo as a place to connect with other beauty-obsessed individuals. Outside of Instagram, Anney is a proud foster parent for the Toronto Cat Rescue, and currently lives with her foster cat, Gravy.
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